Add 1 T. of oil to a skillet on medium high heat and cook chicken for 5-6 minutes per side. Let sit 5 minutes, then dice. You can also broil chicken for 5-6 min. per side on a baking sheet, top rack, high broil. Add water to a pot and bring to a boil. Add pasta and cook until al dente. Remove, rinse. Heat 1 T. of oil in a large skillet on medium high heat and add onions. Sauté for 4-5 minutes until soft. Turn heat down to medium and add in can of cream of corn, cream cheese, spices, and milk container. Stir well until cream cheese is melted. Stir in cheddar/mozzarella cheese bag. Stir in chicken, bacon bits, and pasta. Serve.
