Chinese Chicken Salad **PREP

Chinese Chicken Salad **PREP

You can cook this chicken ahead of time so it can marinade in the dressing for longer. If you don’t have time, it will still work! ;) Bring a pot of water to a boil and cook chicken for 20 minutes. Remove and shred. Mix dressing and add 3-4 T. to the chicken, stir. Toss the veggies into a large bowl. Drain oranges. Stir in chicken, oranges, craisins, nuts, sesame seeds. Top each salad with wontons. Drizzle with dressing. 

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