Instructions
Million Dollar Mac and Cheese with Crispy Chick...
Million Dollar Mac and Cheese with Crispy Chicken Strips Boil pasta al dente for about 8 minutes. Do not overcook. Drain and rinse with cold water. Preheat oven to 350....
Million Dollar Mac and Cheese with Crispy Chick...
Million Dollar Mac and Cheese with Crispy Chicken Strips Boil pasta al dente for about 8 minutes. Do not overcook. Drain and rinse with cold water. Preheat oven to 350....
Monterey Chicken
Monterey Chicken Place the chicken on a foil lined baking sheet. Broil for 6 minutes, flip and broil for 4-5 more minutes on other side. Temperature should be 165 degrees. ...
Monterey Chicken
Monterey Chicken Place the chicken on a foil lined baking sheet. Broil for 6 minutes, flip and broil for 4-5 more minutes on other side. Temperature should be 165 degrees. ...
BBQ Pork Sliders
Lightly spray your crock pot with nonstick spray. Stir and then rub spices onto the pork pieces. Add pork and the can of soda to the crock pot. Cook for...
BBQ Pork Sliders
Lightly spray your crock pot with nonstick spray. Stir and then rub spices onto the pork pieces. Add pork and the can of soda to the crock pot. Cook for...
Southwest Chicken Chopped Salad
Southwest Chicken Chopped Salad Place chicken on a foil lined baking sheet. Broil on high heat, top rack, for 5-6 minutes per side. Temperature should be 165. Let rest for...
Southwest Chicken Chopped Salad
Southwest Chicken Chopped Salad Place chicken on a foil lined baking sheet. Broil on high heat, top rack, for 5-6 minutes per side. Temperature should be 165. Let rest for...
Chili Lime Pork with Corn Salad
Chili Lime Pork with Corn Salad Husk and boil the corn for 10 minutes. Cut corn off cob. Dice avocado. Toss corn, cilantro, avocado, and as much jalapenos as you...
Chili Lime Pork with Corn Salad
Chili Lime Pork with Corn Salad Husk and boil the corn for 10 minutes. Cut corn off cob. Dice avocado. Toss corn, cilantro, avocado, and as much jalapenos as you...
Cilantro Chicken with Mango Salsa **PREP-Marina...
Reserve ¼ C. of marinade. Pour the remaining into the bag of chicken. Squish and let marinade for at least 30 minutes or overnight. Let it come to room temperature...
Cilantro Chicken with Mango Salsa **PREP-Marina...
Reserve ¼ C. of marinade. Pour the remaining into the bag of chicken. Squish and let marinade for at least 30 minutes or overnight. Let it come to room temperature...